Almond Joy Cookies

1 cup salted butter, softened
1 ½ cups white sugar
2 eggs
2 ¼ cups flour
1 tsp baking soda
1 tsp salt
2 ½ cups sweetened shredded coconut
1 ½ bags chocolate chips (3 cups)
2 cups peeled, slivered almonds

1)Preheat the oven to 350 degrees, and prepare two sheet pans with parchment or silpats.
2)In a mixing bowl, cream together the butter and sugar until creamy.
3)Add the eggs and beat until creamy
4)Meanwhile mix the dry ingredients together in a separate bowl.
5)Add the dry ingredients to the mixing bowl and stir until you have a thick cookie dough.
6)Add the coconut, chocolate chips and almonds and mix until well combined.
7)Scoop the cookies onto the sheetpans and bake at 350 for about 10 minutes. (when you take the cookies out they should still be a bit doughy looking in the middle- they will stiffen up).