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3/4 c diced Tomatoes
1/3 c diced Celery
1 t Salt
2 T diced Onion
1/4 c Water
Simmer above ingredients until tender, about 10 minutes. Whis cooks, make a white sauce of:
2 T Margarine
2 c Milk
2 T Flour
Add the cooked vegetable mixture to white sauce. Add 8 oz cooked salmon broken into small pieces. Add 1 can corn with liquid and one piece of chopped bacon. Stir in 1/2 c tomato juice. Salt and pepper to taste. Bring to a boil. Serve
