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Remove membrane from rack of ribs.
1/3 c Mustard
1/2 c Brown sugar
Mix and rub on ribs.
Sprinkle with favorite seasoning.
Put on Grill and smoke for 3 hours. Spray with apple juice at least once an hour to keep it moist.
After 3 hours pull ribs. Put ion a double layer of foil. Fold up sides and seal ends. Put on Brown Sugar and drizzle honey on top. Pour Apple Juice on top of ribs. Seal foil and return to grill. Turn up heat to 225. Cook 3 hours.
Remove from foil. Place ribs back on grill. Spread on BBQ sauce. Turn temp back to smoke. Cook 30-60 min.
Delicious!
