1 c Softened Butter
1 1/2 c Brown Sugar
2 t vanilla
1 T water
2 c Flour
3/4 c Mini Semisweet Chocolate Chips
3/4 c Chopped Walnuts
Cream the butter and sugar in a mixing bowl. Stir in the vanilla, water, flour, chocolate chips, and walnuts and mix until well blended. Roll dough into bite size balls. Place on a baking sheet and freeze until firm (about 2 hours). Store balls in a resealable plastic bag in the freezer. Can be dipped or decorated before serving.
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