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1 1/2 C Flour1/3 C Unsweetened baking cocoa
1 t Baking Powder
1/8 t Salt
2 Eggs
2/3 Sugar
1 t Vanilla
1/2 C Milk
1 T Butter, melted
Preheat oven to 325. Combine flour, cocoa, baking powder and salt. In seperate bowl mix eggs, sugar and vanilla until thick. Combine milk and butter. Algernately combine egg mixture and milk mixture with flour mixture and mix until smooth and soft. Spray pan lightly with cooking oil. Fill with batter 2/3 full. Bake 8 minutes. Cool. Carefully remove. Repeat with the rest of the batter. Frost or glaze.
Glaze
1 C Confectioners Sugar
2 T HOT water
